No Chip Cookies
All Purpose Flour (Bleached Wheat Flour, Niacin (a B Vitamin), Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Enzymes, Folic Acid (a B Vitamin)), brown sugar, granulated sugar, butter, eggs, vanilla, molasses, salt, baking soda (sodium bicarbonate), baking powder (sodium bicarbonate, other bicarbonates, and acid salt). Allergens: dairy, eggs, soy, wheat, peanuts, tree nuts The Memorable Bite’s baked goods are made by hand using shared equipment, which processes dairy, peanuts, soy, tree nuts and wheat. If you have a severe allergy, please know that while we do our best to prevent cross-contamination, we are not an allergy-free bakery.
COOKIE CARE: Cookies may be stored in an airtight container for at least one week. For optimal freshness and flavor, we recommend freezing any baked goods you don’t plan to eat immediately. When ready to eat, simply heat cookies in a 350℉ oven for 5-10 minutes until warm and gooey. Brownies should be allowed to get to room temperature for optimal flavor.
COOKIE CARE: Cookies may be stored in an airtight container for at least one week. For optimal freshness and flavor, we recommend freezing any baked goods you don’t plan to eat immediately. When ready to eat, simply heat cookies in a 350℉ oven for 5-10 minutes until warm and gooey. Brownies should be allowed to get to room temperature for optimal flavor.